Bayard Fizz

Bayard Fizz Ingredients

2 oz Gin

1 tbsp Maraschino Liqueur

1 tbsp (fresh) Lime Juice

1 tsp Raspberry Syrup

(Fill to Top) Soda Water

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Bayard Fizz Instructions

Bayard Fizz

The Bayard Fizz is a refreshing cocktail that is perfect for those hot summer days. It is a twist on the classic gin fizz, but with an added burst of flavor from fresh grapefruit juice. The cocktail is named after the historic Bayard Hotel in New Orleans, where it was first created.

To make a Bayard Fizz, start by filling a cocktail shaker with ice. Add a shot of gin, a shot of grapefruit juice, and a teaspoon of simple syrup. Shake the ingredients vigorously for about 15 seconds to mix them together and chill the drink.

Next, strain the mixture into a glass filled with ice. Top it off with club soda and garnish with a slice of grapefruit. The Bayard Fizz is best enjoyed on a sunny patio or by the pool, as the refreshing citrus flavors will keep you cool and hydrated.

So, the next time you are looking for a cocktail to cool off with, give the Bayard Fizz a try. Its combination of gin, grapefruit juice, and club soda will transport you to the lively streets of New Orleans and leave you craving more.

Best served in a Highball Glass.

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The History and Recipe of the Classic Bayard Fizz Drink

If you're a fan of cocktails with a rich history, then you'll love learning about the classic Bayard Fizz. This refreshing cocktail is perfect for any occasion and can be easily made at home.

Origins of The Bayard Fizz Cocktail

The origin story of this delightful cocktail takes us back to early 20th century America. Named after Thomas Francis Bayard Jr., an American lawyer and diplomat who served as U.S. Secretary of State from 1885 to 1893 under President Grover Cleveland, this drink was created in his honor.

While its exact creation date remains unknown, it's believed that the first recorded mention of this cocktail dates back to 1900 in Harry Johnson’s Bartenders’ Manual. Since then, it has remained a staple in many bars across America due to its unique flavor profile.

How To Make A Classic Bayard Fizz At Home

Making your own Bayard Fizz at home is easier than you might think! Here's what you'll need:

1 shot (or more if desired) gin or vodka

Juice from half a lemon

A teaspoonful sugar syrup

Soda water

An egg white (optional)

First, shake the gin or vodka, lemon juice, and sugar syrup together with ice in a cocktail shaker. If you're using an egg white for added frothiness, add it to the shaker as well.

Strain the mixture into a tall glass filled with ice cubes. Top up with soda water and stir gently to combine. Garnish with a slice of lemon or lime if desired.

Enjoying Your Bayard Fizz

The Bayard Fizz is best enjoyed on warm summer evenings or at social gatherings. Its refreshing taste makes it perfect for cooling down after a long day or serving as a palate cleanser between meals.

So why not try making this classic cocktail at home? You might just find your new favorite drink!