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Kiwi Sparkle
Kiwi Sparkle Instructions
The Kiwi Sparkle is a refreshing and delicious cocktail that combines the sweetness of kiwi with the fizz of sparkling wine. This cocktail is perfect for any occasion, whether it's a summer brunch or a dinner party. The vibrant green color of the kiwi adds a festive touch to any glass, making it a visually appealing drink as well.
To make the Kiwi Sparkle, start by peeling and chopping fresh kiwi. Place the kiwi pieces in a blender and puree until smooth. Then, strain the puree to remove any seeds or pulp. Next, fill a glass with crushed ice and pour in a shot of kiwi puree. Top it off with sparkling wine, such as champagne or prosecco, and gently stir to combine the flavors. Garnish with a slice of kiwi or a sprig of mint for an extra touch of elegance.
The Kiwi Sparkle is a versatile cocktail that can be customized to your taste. For a sweeter drink, you can add a splash of simple syrup or agave nectar. If you prefer a stronger cocktail, you can add a shot of vodka or rum. Experiment with different variations to find your perfect combination.
When serving the Kiwi Sparkle, make sure to use chilled glasses and keep the ingredients cold. This will ensure that the cocktail stays refreshing and bubbly. The Kiwi Sparkle is best enjoyed immediately after preparation to fully experience its vibrant flavors and effervescence.
So why not add a touch of sparkle to your next event with the delicious Kiwi Sparkle? Its refreshing taste and stunning presentation are sure to impress your guests. Cheers!
Best served in a Champagne Flute.
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Kiwi Sparkle Cocktail: A Refreshing Drink with a Twist
The Kiwi Sparkle cocktail is a delightful and refreshing drink that combines the tropical flavors of kiwi with the effervescence of sparkling wine. This cocktail is perfect for summer gatherings, brunches, or any occasion where you want to impress your guests with a unique and flavorful drink.
Origins of the Kiwi Sparkle Cocktail
The origins of the Kiwi Sparkle cocktail are not well-documented, but it is believed to have been created as a variation on the classic mimosa. The addition of fresh kiwi puree gives this cocktail a vibrant green color and adds a sweet-tart flavor that pairs perfectly with the bubbly nature of sparkling wine.
Ingredients:
- 1 ripe kiwi fruit
- 4 oz sparkling wine (such as Prosecco or Champagne)
- Splash of simple syrup (optional)
- Kiwi slice for garnish
Instructions:
- Peel and dice the kiwi fruit, then place it in a blender or food processor and blend until smooth.
- In a champagne flute or glass, add about two tablespoons of the kiwi puree.
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Tips:
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*You can also try adding other fruits such as strawberries or raspberries to create different variations on this delicious cocktail.
*For an extra festive touch, consider serving your KiWi Sparkler in decorative champagne flutes garnished with additional slices of fresh fruit.
*Feel free to adjust the sweetness level by adding more or less simple syrup according to your preference.
Enjoy this refreshing and elegant KiWi Sparkler cocktail at your next gathering!
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