Bali Hai

Bali Hai Ingredients

(Fill to Top) Champagne

2 oz Light Rum

2 oz (fresh) Lemon Juice

2 oz (fresh) Lime Juice

1 tsp Orgeat Syrup

1 tsp Grenadine

KITESSENSU Cocktail Shaker Set Bartender Kit with Stand | Bar Set Drink Mixer Se...

$25.19

from Amazon.com

Bali Hai Instructions

The Bali Hai cocktail is a tropical delight that will transport you straight to a sunny beach in Bali. This refreshing and fruity cocktail is perfect for sipping poolside or enjoying with friends at a summer gathering.

To make a Bali Hai cocktail, start by filling a cocktail shaker with ice. Add a generous pour of white rum, such as Bacardi, and a splash of apricot liqueur. Squeeze in the juice of half a lime and a splash of grenadine for a touch of sweetness.

Shake the mixture vigorously for about 10 seconds to combine all the flavors. Strain the cocktail into a chilled glass, such as a martini or hurricane glass. Garnish with a slice of lime or a tropical fruit skewer for an extra touch of elegance.

The Bali Hai cocktail is a versatile drink that can be easily customized to suit your taste. If you prefer a sweeter cocktail, add more grenadine or apricot liqueur. For a tangier flavor, squeeze in more lime juice.

Whether you're hosting a pool party or simply want to enjoy a taste of the tropics, the Bali Hai cocktail is sure to impress your guests and transport them to a sunny paradise.

Best served in a Collins Glass.

Drink Recipes made with the Ingredients Above
Mimosa Aztec Flirtini Player's Passion Midori Mimosa Irish Lady Poinsettia American Glory Apricot Smoothie Atheist's Best Bali Hai Blue Tahoe Champagne de Mars Champagne Lemon Champagne Napoleon Champagne Passion Champagne Tropicale D'Artagnan Fizzy Fuzzy Navel Great Idea Green Dragon Happy Hollander Hotel California I.B.U. Kiwi Sparkle London Bus Mustique Whammy Passat Passion Mimosa Peach Treat Pernod Fizz Pink Millenium Pompey Royale Pyrenees Greeting Ritz Bar Fizz San Remo Savoy Affair Sparkling Hunt Punch This is the Night Tropical Champagne

The Enchanting Bali Hai Drink Recipe: A Taste of Paradise

If you're a fan of tropical cocktails that transport you to sun-soaked beaches with every sip, then you'll love exploring the exotic flavors of the Bali Hai drink. This article will guide you through its unique recipe and delve into its intriguing origins.

Origins of The Bali Hai Drink

The Bali Hai is named after a mythical island from the musical 'South Pacific'. It was created in San Diego's famous Polynesian-themed restaurant and tiki bar - 'Bali Ha'i', which opened in 1954 on Shelter Island. The establishment quickly became known for its signature cocktail that captured the essence of tropical paradise.

Bali Hai Drink Recipe: Ingredients & Preparation

Making your own Bali Hai cocktail at home is simple yet rewarding. Here are the ingredients you'll need:

1 oz light rum
1 oz dark rum
0.5 oz lime juice
0.5 oz orange curacao liqueur
Pineapple juice
Grenadine syrup for color
A slice of pineapple or cherry for garnish (optional)

To prepare your own Bali Hai drink, follow these steps:

Fill a cocktail shaker with ice.
Add the light rum, dark rum, lime juice, and orange curacao liqueur to the shaker.
Shake well until mixed.
Pour into a tall glass filled with ice cubes.
Top up with pineapple juice and add a dash of grenadine for color.
Garnish with a slice of pineapple or cherry if desired. Enjoy your homemade taste of paradise!

The Allure of The Bali Hai Drink

The Bali Hai drink recipe is more than just an exotic cocktail; it's an experience that transports you to tropical islands and sun-kissed beaches. Its unique blend of ingredients creates a refreshing and fruity flavor profile that's perfect for summer parties or relaxing evenings at home. So why not try making this delightful cocktail today?