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Champs Elysees Cocktail
Champs Elysees Cocktail Ingredients
- 1 oz Brandy
- 1/2 oz Yellow Chartreuse
- 1 dash Bitters
- 1/4 (Juice of) Lemon
- 1/2 tsp Powdered Sugar
Champs Elysees Cocktail Instructions
The Champs Elysees Cocktail is a classic drink that combines the elegance of cognac with the refreshing flavors of lemon, sugar, and bitters.
This cocktail originated in Paris and is named after the famous avenue that leads to the Arc de Triomphe. It is a sophisticated and well-balanced drink that is perfect for sipping on a warm summer evening or enjoying as a pre-dinner aperitif.
To make the Champs Elysees Cocktail, you will need a few key ingredients and some simple mixing skills. Start by adding 2 ounces of cognac to a mixing glass, followed by 1/2 ounce of fresh lemon juice and 1/2 ounce of simple syrup. Next, add a few dashes of Angostura bitters to give the drink a hint of complexity.
Fill the mixing glass with ice and stir the ingredients together for about 30 seconds to chill and dilute the mixture. Once well mixed, strain the cocktail into a chilled coupe glass. Garnish with a lemon twist or cherry, if desired.
The Champs Elysees Cocktail is a delightful combination of rich flavors and bright citrus notes. It is a versatile drink that can be enjoyed on its own or paired with a wide range of dishes. Whether you're celebrating a special occasion or just looking to unwind after a long day, this cocktail is sure to please.
Best served in a Cocktail Glass.
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The Champs Elysees cocktail is a classic drink that combines the flavors of cognac, lemon juice, and Chartreuse liqueur. This sophisticated cocktail has a rich history and is perfect for those looking to enjoy a taste of Parisian elegance.
Origins of the Champs Elysees Cocktail
The origins of the Champs Elysees cocktail can be traced back to Harry's New York Bar in Paris. This iconic bar was frequented by famous writers and artists such as Ernest Hemingway and F. Scott Fitzgerald during the 1920s. The bartender at Harry's New York Bar, Frank Meier, created this cocktail as a tribute to the famous avenue in Paris known as the Champs-Elysées.
Ingredients for the Champs Elysees Cocktail
To make a delicious Champs Elysees cocktail, you will need:
- 2 oz cognac
- 3/4 oz fresh lemon juice
- 1/2 oz green Chartreuse liqueur
- 1/4 oz simple syrup
- Lemon twist (for garnish)
Instructions for Making the Champs Elysees Cocktail
1. In a shaker filled with ice, combine all ingredients: cognac, lemon juice, green Chartreuse liqueur, and simple syrup.
2. Shake well until chilled.
3. Strain into a chilled coupe glass.
4. Garnish with a lemon twist.
Enjoying Your Champs Elysees Cocktail
The Champs Elysees cocktail is best enjoyed on special occasions or when you want to impress your guests with an elegant drink choice. Its balanced combination of sweet and sour flavors makes it perfect for sipping slowly while socializing or relaxing after work.
In conclusion, if you're looking to add some sophistication to your next gathering or simply want to enjoy a taste of Parisian luxury at home, try making yourself a refreshing Champs Elysees cocktail following this recipe! Cheers!
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