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Caesar Cocktail
Caesar Cocktail Ingredients
- 1 1/2 oz Vodka
- (Fill to Top) Clamato Juice
- 3 dashes Tabasco Sauce
- 3 dashes Worcestershire Sauce
Caesar Cocktail Instructions
The Caesar Cocktail, also known as a Bloody Caesar, is a classic cocktail that originated in Canada. It is a savory and spicy cocktail that is perfect for brunch or a refreshing drink on a hot summer day.
Made with vodka, Clamato juice, hot sauce, Worcestershire sauce, and various spices, the Caesar Cocktail is a unique and flavorful drink. The Clamato juice gives it a distinct taste, and the spices and sauces add a kick of heat and flavor.
To make a Caesar Cocktail, start by rimming a glass with celery salt. This adds an extra layer of flavor and pairs perfectly with the savory nature of the drink. Fill the glass with ice cubes and pour in one ounce of vodka.
Next, add three ounces of Clamato juice. This juice is a combination of tomato juice and clam broth, giving the drink its unique flavor. Add a few dashes of hot sauce and Worcestershire sauce to taste. These sauces add a spicy and tangy kick that complements the other flavors in the cocktail.
Finish off the Caesar Cocktail by adding a squeeze of fresh lemon juice and a sprinkle of celery salt and freshly ground black pepper. Stir everything together well and garnish with a celery stalk and a wedge of lime.
The Caesar Cocktail is a delicious and refreshing drink that is perfect for any occasion. Its unique combination of flavors and spices make it a standout among other cocktails, and it is sure to impress your guests.
Best served in a Highball Glass.
Bloody Caesar Caesar Cocktail Bloody Bull Algonquin Bloody Mary Klingon Blood Wine Flaming Anus Deer Killer Mud and Blood Blackula Bloody Butrum Hell Mary Simon Sez Seazar
The Caesar cocktail is a popular Canadian drink that is often referred to as the country's national cocktail. It is similar to a Bloody Mary but made with clamato juice, which gives it a unique and savory flavor. The origins of the Caesar can be traced back to Calgary, Alberta in 1969 when bartender Walter Chell created the drink at the Westin Hotel.
To make a classic Caesar cocktail, you will need:
- 1 1/2 oz vodka
- 4 oz clamato juice
- Dash of hot sauce
- Dash of Worcestershire sauce
- Celery salt for rimming glass
- Lime wedge for garnish
To prepare the drink, start by rimming a highball glass with celery salt. Fill the glass with ice and add vodka, clamato juice, hot sauce, and Worcestershire sauce. Stir well to combine all ingredients. Garnish with a lime wedge and enjoy!
The Caesar cocktail has become an iconic Canadian beverage enjoyed by many across the country. Its unique combination of flavors makes it perfect for brunch or any time you're looking for a refreshing and savory drink.
In conclusion, if you're looking to try something new and exciting in terms of cocktails, give the Caesar cocktail recipe a try! With its rich history and delicious taste, it's sure to become one of your favorite drinks.
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