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Brandy Sangaree

Brandy Sangaree recipe

Brandy Sangaree Ingredients


Brandy Sangaree Instructions

The Brandy Sangaree is a classic cocktail that dates back to the 18th century. It is a simple and delicious drink that combines the richness of brandy with the sweetness of sugar and the spiciness of nutmeg. This cocktail is perfect for those who enjoy a smooth and subtly sweet beverage. To make a Brandy Sangaree, start by filling a glass with crushed ice. Then, pour in a generous amount of brandy, leaving enough room for the other ingredients. Next, add a teaspoon of sugar and stir until the sugar is dissolved. Finally, grate nutmeg on top of the drink to add a touch of spice. The Brandy Sangaree is a versatile cocktail that can be enjoyed on its own or paired with a variety of foods. Its smooth and sweet flavor pairs well with desserts like chocolate cake or crème brûlée. It can also be enjoyed as a refreshing after-dinner drink. In conclusion, the Brandy Sangaree is a classic cocktail that is easy to make and enjoyable to drink. Its combination of brandy, sugar, and nutmeg creates a smooth and subtly sweet flavor that is sure to please. Whether you're hosting a cocktail party or simply looking for a delicious beverage to enjoy at home, the Brandy Sangaree is a great choice.


Best served in a Highball Glass.


Drink Recipes made with the Ingredients Above
Brandy Sangaree Gin Sangaree


Brandy Sangaree: A Classic Cocktail with a Rich History

If you're looking for a classic cocktail that's both elegant and easy to make, the Brandy Sangaree is an excellent choice. This delicious drink has been enjoyed for centuries and has a rich history that dates back to the early days of American mixology.

Origins of the Brandy Sangaree

The origins of the Brandy Sangaree can be traced back to colonial America, where it was a popular drink among the upper class. The word "sangaree" is believed to have originated from the Spanish word "sangria," which refers to a wine-based punch. However, unlike sangria, which typically contains red wine and fruit juices, the Brandy Sangaree is made with brandy as its base spirit.

Ingredients and Preparation

To make a classic Brandy Sangaree, you'll need just a few simple ingredients:

- 2 oz brandy

- 1/2 oz simple syrup

- Dash of nutmeg or cinnamon

- Ice cubes

To prepare this cocktail, simply combine all of the ingredients in a mixing glass filled with ice. Stir well until chilled, then strain into a chilled coupe glass. Garnish with freshly grated nutmeg or cinnamon on top for an extra touch of flavor.

Tasting Notes

The Brandy Sangaree is known for its smooth and balanced flavor profile. The richness of the brandy pairs perfectly with the sweetness of the simple syrup, creating a harmonious blend that's sure to please your palate. The hint of spice from nutmeg or cinnamon adds depth and complexity to this timeless cocktail.

In Conclusion

Whether you're hosting a sophisticated soirée or simply looking to unwind after a long day, the Brandy Sangaree is an excellent choice for any occasion. Its rich history and delightful flavors make it one of those cocktails that never goes out of style. So why not give it try today? Cheers!



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