Midori Splice

Midori Splice recipe

Midori Splice Ingredients


Midori Splice Instructions

The Midori Splice is a refreshing and tropical cocktail that is perfect for warm summer days. It combines the sweet and fruity flavors of Midori melon liqueur with the creamy richness of coconut cream. The addition of pineapple juice gives it a tangy twist, balancing out the sweetness of the other ingredients.

To make a Midori Splice, start by filling a glass with ice. Add 1 part Midori melon liqueur, 1 part coconut cream, and 2 parts pineapple juice to the glass. Stir gently until the ingredients are combined. Garnish with a slice of pineapple and a maraschino cherry for an extra pop of color and flavor.

The Midori Splice is a popular choice for those who enjoy tropical and fruity cocktails. The vibrant green color of the Midori liqueur makes it an eye-catching drink, perfect for serving at parties or social gatherings.

One of the great things about the Midori Splice is its versatility. You can easily customize the recipe to suit your taste preferences. For a sweeter drink, you can add a splash of grenadine syrup. If you prefer a more tart flavor, you can squeeze in some fresh lime juice. Feel free to experiment and make it your own!

Whether you are hanging out by the pool or hosting a summer barbecue, the Midori Splice is sure to be a hit. Its tropical flavors and colorful presentation make it a standout drink that will impress your guests. So grab your ingredients and whip up a batch of Midori Splces for your next gathering. Cheers!


Best served in a Collins Glass.




Discover the Refreshing Midori Splice Cocktail

If you're looking for a delicious and refreshing cocktail to enjoy on a hot summer day, look no further than the Midori Splice. This tropical drink is a perfect blend of sweet and tangy flavors that will transport you to a beachside paradise with just one sip.

Origins of the Midori Splice

The Midori Splice cocktail originated in Australia and quickly became popular around the world for its unique combination of ingredients. The name "Midori" comes from the Japanese word for green, which is fitting given that this cocktail features Midori liqueur as its main ingredient. The addition of coconut cream gives it a creamy texture, while pineapple juice adds a tropical twist.

Ingredients:

  • 1 oz Midori melon liqueur
  • 1 oz Malibu coconut rum
  • 3 oz pineapple juice
  • Splash of cream or coconut cream
  • Pineapple wedge or cherry for garnish (optional)

Instructions:

  1. Fill a shaker with ice cubes.
  2. Add the Midori melon liqueur, Malibu coconut rum, pineapple juice, and cream or coconut cream to the shaker.Shake well until chilled.
  3. Strain into a glass filled with ice.
  4. Garnish with a pineapple wedge or cherry if desired.
  5. Serve and enjoy!

The next time you're in need of a tropical escape, whip up a batch of these delightful cocktails and transport yourself to an island paradise without ever leaving your home!



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