Midori Colada

Midori Colada recipe

Midori Colada Ingredients


Midori Colada Instructions

The Midori Colada is a refreshing cocktail that combines the flavors of Midori melon liqueur and coconut. This tropical drink is perfect for sipping by the pool or enjoying on a hot summer day.

To make a Midori Colada, you will need a few simple ingredients and a blender. Start by adding ice to the blender, followed by 2 ounces of Midori melon liqueur, 1 ounce of rum, and 1/2 cup of coconut cream. Blend until smooth and creamy.

Pour the mixture into a glass and garnish with a pineapple slice or a maraschino cherry. You can also add a colorful cocktail umbrella for an extra festive touch. Serve chilled and enjoy!

The Midori Colada is a fruity and tropical cocktail that is sure to please your taste buds. The combination of sweet melon liqueur and creamy coconut makes for a delicious and refreshing drink. Whether you're hosting a summer party or just want to enjoy a tropical treat, the Midori Colada is the perfect choice.

So next time you're in the mood for a tropical cocktail, give the Midori Colada a try. It's a sweet and creamy blend of flavors that is sure to transport you to a tropical paradise. Cheers!


Best served in a Hurricane Glass.




Midori Colada is a delicious and refreshing cocktail that combines the tropical flavors of coconut and pineapple with the unique taste of Midori melon liqueur. This vibrant green drink is perfect for sipping on a hot summer day or enjoying at a beach party.

Origins of the Midori Colada

The origins of the Midori Colada can be traced back to the classic Piña Colada, which originated in Puerto Rico in the 1950s. The Piña Colada is made with rum, coconut cream, and pineapple juice, creating a creamy and tropical cocktail that has become a favorite around the world.

The Midori Colada puts a fun twist on this classic recipe by adding Midori melon liqueur to the mix. Midori was first introduced in Japan in 1978 and quickly gained popularity for its sweet and fruity flavor. When combined with coconut cream and pineapple juice, it creates a vibrant green cocktail that is as visually appealing as it is tasty.

How to Make a Midori Colada

To make your own delicious Midori Colada at home, you will need:

- 1 oz. Midori melon liqueur

- 1 oz. white rum

- 2 oz. coconut cream

- 2 oz. pineapple juice

- Ice cubes

Instructions:

1. Fill a blender with ice cubes.

2. Add all ingredients to the blender.

3. Blend until smooth.

4. Pour into a chilled glass.

5 Garnish with fresh fruit or an umbrella for added flair.

Enjoy your homemade Midori Colada while lounging by the pool or hosting friends at your next backyard barbecue!

In conclusion, the Midori Colada is an exciting twist on the classic Piña coladas that adds an extra layer of sweetness and complexity thanks to its unique combination of flavors from Melon Liqueur!



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