Hurricane

Hurricane recipe

Hurricane Ingredients


Hurricane Instructions

The Hurricane cocktail is a fruity and refreshing drink that originated in New Orleans. Its vibrant red color and tropical flavors make it a popular choice for parties and special occasions.

The drink gets its name from the hurricane lamp-shaped glass that it is traditionally served in. The combination of rum, fruit juice, and grenadine creates a sweet and tangy flavor profile that is sure to delight your taste buds.

To make a Hurricane cocktail, start by filling a hurricane glass with ice cubes. Pour 2 ounces of light rum, 2 ounces of dark rum, and 1 ounce of passion fruit juice into a shaker filled with ice. Add in 1 ounce of orange juice, 1 ounce of lime juice, and a splash of grenadine for a touch of sweetness.

Shake the ingredients well and strain them into the prepared hurricane glass. Garnish the cocktail with a slice of orange or a maraschino cherry for an extra pop of color. Enjoy your Hurricane cocktail as is, or add a straw for sipping.


Best served in a Hurricane Glass.


Hurricane Variations Hurricane 2 | Southern Hurricane |
Drink Recipes made with the Ingredients Above
Hurricane Hurricane Leah Hurricane, New Orleans Style


Hurricane Cocktail: A Taste of New Orleans

The Hurricane cocktail is a popular drink that originated in New Orleans, Louisiana. It is known for its sweet and fruity flavor, making it a favorite among cocktail enthusiasts. The drink gets its name from the hurricane lamp-shaped glass it is traditionally served in.

Origins of the Hurricane Cocktail

The Hurricane cocktail was created at Pat O'Brien's bar in the French Quarter of New Orleans during World War II. At the time, liquor distributors required bars to purchase large quantities of rum in order to secure other more desirable liquors like whiskey and scotch. In an effort to use up their surplus rum, Pat O'Brien's bartenders concocted a new drink recipe that featured rum as the main ingredient - thus creating the Hurricane cocktail.

Ingredients

  • 2 oz light rum
  • 2 oz dark rum
  • 1 oz passion fruit juice
  • 0.75 oz fresh lime juice
  • 0.5 oz simple syrup (or grenadine)
  • Garnish with orange slice and cherry on top

Making a Hurricane Cocktail

  1. In a shaker filled with ice, combine all ingredients.
  2. Shake well until chilled.Pour into a hurricane glass over crushed ice.Garnish with an orange slice and cherry on top.


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