Canadian
Canadian Ingredients
- 2 oz Dark Rum
- 1 tsp Butter
- 2 oz Water
- 1 oz Maple Syrup
- 1 Allspice
- 1 tbsp Brown Sugar
Canadian Instructions
Heat butter, Allspice, brown sugar and maple syrup in the water until the sugar dissolves. Remove from the heat, stir in rum and pour into a mug. Serve with glowing coals of bonfire and cold mountain air.
Best served in a Beer Mug.
Drink Recipes made with the Ingredients Above
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