Antoine Special
Antoine Special Instructions
Best served in a Red Wine Glass.
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Antoine Special Cocktail: A Classic French Delight
If you're a fan of classic cocktails with a touch of elegance, the Antoine Special is sure to tickle your taste buds. This delightful concoction has its origins in France and is a favorite among cocktail enthusiasts around the world.
The Antoine Special cocktail is believed to have been created by Antoine Peychaud, a pharmacist from New Orleans who was known for his love of mixing drinks. Legend has it that he first crafted this special blend in the 19th century using his signature Peychaud's Bitters as one of the key ingredients.
To make an Antoine Special cocktail, you'll need:
- 2 oz cognac
- 1/2 oz Cointreau
- 1/4 oz maraschino liqueur
- Dash of Peychaud's Bitters
Simply combine all the ingredients in a shaker with ice and shake well. Strain into a chilled cocktail glass and garnish with an orange twist for an extra touch of sophistication.
The result is a smooth and sophisticated drink that perfectly balances the rich flavors of cognac with the citrusy notes of Cointreau and the subtle sweetness of maraschino liqueur. The dash of Peychaud's Bitters adds depth and complexity to this already exquisite blend, making it truly unforgettable.
Whether you're sipping on an Antoine Special at a fancy cocktail bar or mixing one up at home for a special occasion, this classic French delight is sure to impress even the most discerning palate. So raise your glass to tradition and enjoy every sip of this timeless masterpiece!
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