Mexican Surfer

Mexican Surfer recipe

Mexican Surfer Ingredients


Mexican Surfer Instructions

The Mexican Surfer is a refreshing and exotic cocktail that combines the flavors of tequila and coconut with a hint of lime. This tropical drink will transport you to the beautiful beaches of Mexico, making it the perfect cocktail to enjoy on a warm summer day.

Creating the Mexican Surfer is simple and requires just a few ingredients. Start by filling a glass with ice. Pour in one and a half ounces of tequila, followed by one ounce of coconut rum. Squeeze the juice of half a lime into the glass and give it a quick stir. Finally, top off the cocktail with pineapple juice until the glass is almost full.

The Mexican Surfer is best served garnished with a slice of lime and a sprig of mint. The combination of tequila, coconut rum, and pineapple juice creates a sweet and tropical flavor that is perfect for sipping by the pool or relaxing on the beach. The addition of lime adds a refreshing citrusy twist to the drink, balancing out the sweetness of the coconut and pineapple.

Next time you're craving a taste of the tropics, try making a Mexican Surfer. With its exotic flavors and refreshing taste, it's sure to become a new favorite in your cocktail repertoire. So grab a glass, kick back, and enjoy a sip of paradise!


Best served in a Old-Fashioned Glass.




Mexican Surfer Drink Recipe: A Taste of the Tropics

If you're looking for a refreshing and tropical drink to enjoy on a hot summer day, look no further than the Mexican Surfer. This cocktail is a delicious blend of tequila, coconut rum, orange juice, and grenadine that will transport you straight to the beaches of Mexico.

Origins of the Mexican Surfer

The origins of the Mexican Surfer are somewhat unclear, but it is believed to have been created in Mexico as a twist on the classic Tequila Sunrise. The addition of coconut rum gives this drink a unique flavor profile that sets it apart from other tropical cocktails.

Ingredients:

- 1 ½ oz tequila

- 1 oz coconut rum

- 2 oz orange juice

- Splash of grenadine

- Orange slice and cherry for garnish

Instructions:

1. Fill a shaker with ice.

2. Add tequila, coconut rum, and orange juice to the shaker.

3. Shake well until chilled.

4. Strain into an ice-filled glass.

5. Slowly pour grenadine over the back of a spoon so that it sinks to the bottom of the glass.

6. Garnish with an orange slice and cherry.

Tips for Making the Perfect Mexican Surfer:

- Use high-quality ingredients for best results.

- Adjust proportions according to your taste preferences – more or less alcohol can be added depending on how strong you like your drinks.

- For an extra tropical touch, try adding pineapple juice or mango puree.

Whether you're lounging by the pool or hosting a backyard barbecue, the Mexican Surfer is sure to be a hit with your guests. So grab your sunglasses and sunscreen, mix up a batch of these delicious cocktails, and let yourself be transported to paradise with every sip!



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