Izayoi

Izayoi recipe

Izayoi Ingredients


Izayoi Instructions

The Izayoi cocktail is a refreshing and vibrant drink that combines the flavors of citrus and ginger for a truly unique taste. This cocktail is perfect for those looking for a drink that is both refreshing and full of flavor.

To make an Izayoi cocktail, you will need a few key ingredients. These include fresh lime juice, simple syrup, ginger liqueur, and vodka. The combination of these ingredients creates a drink that is both tangy and sweet, with a hint of spice from the ginger liqueur.

Start by filling a cocktail shaker with ice. Add 1 1/2 ounces of vodka, 3/4 ounce of ginger liqueur, 1/2 ounce of fresh lime juice, and 1/4 ounce of simple syrup to the shaker. Shake well to combine all of the ingredients and chill the drink.

Next, strain the cocktail into a chilled glass. You can use a rocks glass or a martini glass, depending on your preference. Garnish the drink with a lime twist or a slice of fresh ginger to add an extra touch of flavor and visual appeal.

The Izayoi cocktail is best enjoyed chilled, so be sure to serve it immediately after making. The combination of ginger liqueur and lime juice creates a refreshing and zesty flavor profile that is sure to delight your taste buds.

Overall, the Izayoi cocktail is a must-try for any cocktail enthusiast. Its unique combination of flavors and refreshing taste make it perfect for any occasion. Whether you're hosting a dinner party or simply want to enjoy a cocktail on a warm summer evening, the Izayoi cocktail is sure to impress.


Best served in a Beer Mug.




Izayoi cocktail is a popular Japanese drink that has gained popularity in recent years. This refreshing cocktail is made with a combination of gin, lemon juice, simple syrup, and soda water. It is typically served over ice in a highball glass and garnished with a lemon twist or cherry.

The origins of the Izayoi cocktail can be traced back to Japan, where it was first created by mixologists looking to create a light and citrusy drink that would appeal to both locals and tourists alike. The name "Izayoi" translates to "sixteen-day-old moon" in Japanese, which reflects the delicate balance of flavors found in this cocktail.

To make an Izayoi cocktail at home, start by filling a shaker with ice and adding 2 ounces of gin, 1 ounce of fresh lemon juice, and 1/2 ounce of simple syrup. Shake well until chilled, then strain into a highball glass filled with ice. Top off the drink with soda water and gently stir to combine. Garnish with a lemon twist or cherry for an extra touch of elegance.

Whether you're enjoying it at home or ordering it at your favorite bar, the Izayoi cocktail is sure to delight your taste buds with its bright citrus notes and crisp finish. Give this Japanese-inspired drink a try next time you're looking for something new and exciting to sip on!



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