Irish Float

Irish Float recipe

Irish Float Ingredients


Irish Float Instructions

The Irish Float is a delicious cocktail that combines the rich flavors of Irish whiskey with the sweetness of vanilla ice cream. It is the perfect drink to enjoy on a warm summer evening or to celebrate St. Patrick's Day.

To make an Irish Float, start by scooping a generous amount of vanilla ice cream into a tall glass. Next, pour a shot of your favorite Irish whiskey over the ice cream. The whiskey will mix with the melting ice cream, creating a creamy and flavorful base for the cocktail.

To add an extra touch of sweetness to the drink, you can drizzle some chocolate or caramel sauce over the top of the ice cream. This will not only add a delicious flavor to the cocktail, but it will also create a beautiful presentation.

Finally, finish off your Irish Float by topping it with some fizzy soda. You can use club soda, ginger ale, or even cream soda, depending on your preference. The soda will add a refreshing and bubbly element to the drink, making it the perfect thirst-quencher on a hot day.

Note: You can get creative with the ingredients and garnishes for your Irish Float. For example, you can sprinkle some crushed cookies or nuts over the top, or add a dollop of whipped cream for an extra indulgent treat. Feel free to experiment and make this cocktail your own!

So, the next time you're in the mood for a sweet and creamy cocktail, give the Irish Float a try. It's a simple and delicious drink that is sure to impress your friends and family. Cheers!


Best served in a Old-Fashioned Glass.




Irish Float is a delicious and refreshing drink that combines the flavors of Irish cream liqueur, coffee, and vanilla ice cream. This indulgent treat is perfect for St. Patrick's Day celebrations or any time you're in the mood for a sweet and creamy beverage.

Originating from Ireland, this drink has become popular worldwide thanks to its rich and decadent taste. The combination of Irish cream liqueur with coffee creates a smooth and velvety base, while the addition of vanilla ice cream adds a creamy sweetness that balances out the flavors perfectly.

To make an Irish Float at home, start by brewing a strong cup of coffee and letting it cool slightly. In a tall glass, pour in some Irish cream liqueur – Baileys is a popular choice – followed by the cooled coffee. Stir gently to combine the two liquids before adding a scoop or two of vanilla ice cream on top.

For an extra touch of indulgence, you can garnish your Irish Float with whipped cream, chocolate shavings, or even some crushed cookies. Serve immediately with a straw or spoon to enjoy all the layers of flavor in each sip.

Whether you're celebrating St. Patrick's Day or simply looking for a delicious dessert drink to enjoy at home, an Irish Float is sure to satisfy your sweet tooth. With its rich blend of flavors and creamy texture, this delightful concoction will have you coming back for more every time!