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Iceberg

Iceberg recipe

Iceberg Ingredients

  • (Fill to Top) Milk


Iceberg Instructions

The Iceberg Cocktail: A Refreshing and Easy-to-Make Drink

The Iceberg cocktail is a classic drink that is perfect for hot summer days or any time you want a refreshing beverage. This cocktail is known for its icy and smooth texture, which makes it a favorite among cocktail enthusiasts.

Making an Iceberg cocktail is quite simple, and you only need a few ingredients to create this delicious drink. The combination of vodka, blue curacao, and soda water gives the Iceberg its signature blue color. The drink is then garnished with a lemon twist, which adds a hint of citrus flavor and complements the overall taste.

To make an Iceberg cocktail, start by filling a glass with ice. Add 1 part vodka and 1 part blue curacao to the glass. Stir gently to combine the ingredients. Next, top off the glass with soda water to give the cocktail a light and bubbly texture.

To garnish the Iceberg cocktail, take a lemon twist and twist it over the glass to release its oils. Then, place the lemon twist on the rim of the glass to add an elegant touch to the presentation.

The Iceberg cocktail is an excellent choice for parties or gatherings, as it is easy to make in large batches. You can also customize the drink by adding a splash of pineapple juice or a squeeze of fresh lime juice for an extra burst of flavor.

So, the next time you want to impress your guests with a delicious and visually appealing cocktail, give the Iceberg a try. Its vibrant blue color and refreshing taste are sure to make a lasting impression.


Best served in a Highball Glass.


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Iceberg Cocktail: A Refreshing Classic

The Iceberg cocktail is a classic drink that has been enjoyed by many for decades. This refreshing and delicious cocktail is perfect for hot summer days or as a special treat any time of year.

Origins of the Iceberg Cocktail

The origins of the Iceberg cocktail are somewhat mysterious, but it is believed to have originated in the United States in the early 20th century. The name "Iceberg" likely comes from its cool and refreshing taste, reminiscent of an icy glacier floating in the ocean.

Ingredients

  • 1 ½ oz vodka
  • ¾ oz blue curaçao
  • Splash of lemon-lime soda
  • Lemon twist for garnish (optional)

Instructions:

  1. Fill a shaker with ice.

    2. ice cubes

  2. Add vodka and blue curaçao to the shaker.

    3. vodka bottle          
  3.  Shake well until chilled.        
    shaking

  4. Strain into a chilled martini glass./////</s>//
    martini glass

  5. Add a splash of lemon-lime soda./// ;
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