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Gin and Tonic
Gin and Tonic Instructions
The Gin and Tonic is a classic cocktail that has been enjoyed for centuries. It is a refreshing and easy-to-make drink that is perfect for any occasion. This cocktail is made by combining gin, a spirit made from juniper berries, with tonic water, a carbonated drink flavored with quinine.
To make a perfect Gin and Tonic, start by filling a glass with ice. This will help keep the drink cold and refreshing. Next, pour in a shot of gin. The amount of gin you use can vary depending on your preference, but a standard shot is usually sufficient.
After you have added the gin, it's time to add the tonic water. Slowly pour the tonic water into the glass, being careful not to mix it too vigorously. This will help keep the carbonation intact and prevent the drink from going flat.
Once you have added the tonic water, give the drink a gentle stir to combine the flavors. You can use a spoon or a cocktail stirrer for this step. Finally, garnish the drink with a slice of lime or lemon to add a refreshing citrus twist.
Now that your Gin and Tonic is ready, take a moment to savor the flavors and enjoy the refreshing taste. This cocktail is perfect for a hot summer day or a casual get-together with friends. So next time you're in the mood for a classic cocktail, give the Gin and Tonic a try!
Best served in a Highball Glass.
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Gin and Tonic Drink Recipe
The Gin and Tonic is a classic cocktail known for its simplicity yet refreshing taste. It has been enjoyed by many around the world for centuries.
Ingredients:
- 2 oz gin
- 4 oz tonic water
- Lime wedge or slice for garnish
- Ice cubes
Instructions:
- Fill a glass with ice cubes.
- Pour the gin over the ice.
- Add tonic water to fill up the glass. Squeeze lime juice into the drink or add a lime wedge/slice as garnish.
- Stir gently to mix all ingredients.
- Your Gin and Tonic is ready to be enjoyed!
Origins of Gin and Tonic:
The origin of the Gin and Tonic dates back to British colonial times when quinine was used as an anti-malarial medicine in tropical regions like India. To mask its bitter taste, soldiers mixed it with gin, sugar, lime, and soda water - thus creating what we now know as the Gin and Tonic cocktail.
