Corey's Oatmeal Cookie

Corey's Oatmeal Cookie recipe

Corey's Oatmeal Cookie Ingredients


Corey's Oatmeal Cookie Instructions

Corey's Oatmeal Cookie Cocktail Recipe

If you're in the mood for a drink that tastes like fresh-baked cookies, look no further than Corey's Oatmeal Cookie cocktail. This sweet and creamy concoction is perfect for enjoying on a cozy evening or serving at a party. With its combination of sweet butterscotch, creamy Irish cream, and spicy cinnamon, this cocktail is sure to be a hit.

Instructions:

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces of butterscotch liqueur, 1 ounce of Irish cream liqueur, and a pinch of ground cinnamon.
  3. Shake well until the shaker feels frosty.
  4. Strain the mixture into a chilled cocktail glass.
  5. Garnish with a sprinkle of ground cinnamon if desired.
  6. Serve and enjoy!

With its smooth and creamy texture, Corey's Oatmeal Cookie cocktail is the perfect drink for any occasion. Whether you're looking for a sweet treat after dinner or a festive beverage for a holiday party, this cocktail is sure to please. So grab your ingredients and shake up a batch of Corey's Oatmeal Cookie tonight!


Best served in a Cocktail Glass.




Corey's Oatmeal Cookie Drink Recipe

If you're a fan of oatmeal cookies, then you'll love Corey's Oatmeal Cookie drink recipe. This delicious concoction tastes just like the classic cookie but in liquid form. It's the perfect treat for those who enjoy sweet and comforting flavors.

Origins of Corey's Oatmeal Cookie Drink Recipe

Corey's Oatmeal Cookie drink recipe is said to have originated from a small bakery in New York City that specialized in oatmeal cookies. The owner, Corey, wanted to create a unique beverage that captured the essence of his popular cookie while also providing customers with a refreshing alternative to traditional drinks.

The result was Corey's Oatmeal Cookie drink – a blend of creamy milk, warm spices, and sweet vanilla that perfectly mimics the taste of an oatmeal cookie. The drink quickly gained popularity among locals and visitors alike, becoming a staple at the bakery.

Ingredients:

  • 1 cup milk
  • 1/4 cup rolled oats
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • A pinch of nutmeg
  • A pinch of salt
  • Sugar or honey to taste (optional)
  • Oat crumbles for garnish (optional)
  • Instructions:

    1. In a small saucepan over medium heat, combine the milk and rolled oats. Stir occasionally until the mixture comes to a simmer.
    2. Add the vanilla extract, cinnamon, nutmeg, salt, and sugar or honey if desired. Stir well to combine all ingredients.
    3. Cook for an additional minute or two until everything is heated through and well blended.
    4. Pour into your favorite mug or glass and top with oat crumbles if desired for added texture.

    5. I hope you enjoy this tasty treat as much as I do! Cheers!

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