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Coco Mocha Alexander

Coco Mocha Alexander recipe

Coco Mocha Alexander Ingredients


Coco Mocha Alexander Instructions

The Coco Mocha Alexander is a delicious and indulgent cocktail that combines the flavors of chocolate, coconut, and coffee. It's the perfect drink to enjoy on a cozy evening or to serve as a dessert cocktail at a dinner party.

To make a Coco Mocha Alexander, start by gathering all the necessary ingredients. You'll need chocolate liqueur, coconut rum, coffee liqueur, cream, and ice. Once you have everything ready, it's time to mix the cocktail.

Start by filling a cocktail shaker halfway with ice. Add 1 part chocolate liqueur, 1 part coconut rum, and 1 part coffee liqueur to the shaker. Shake the mixture well to combine the flavors and chill the cocktail.

Once the cocktail is well mixed and chilled, strain it into a martini glass or another serving glass of your choice. You can garnish the drink with some shaved chocolate or a dusting of cocoa powder for an extra touch of decadence.

Now it's time to serve and enjoy your Coco Mocha Alexander! This cocktail is best enjoyed cold, so make sure you serve it right away. Sip and savor the flavors of chocolate, coconut, and coffee as they come together to create a rich and satisfying drink.

Whether you're a fan of chocolate, coconut, or coffee, the Coco Mocha Alexander is sure to delight your taste buds. It's a cocktail that combines the best of all three flavors, resulting in a drink that's both creamy and refreshing. Try making this cocktail at your next gathering or for a special night in, and you'll surely impress your guests or yourself with this indulgent treat.


Best served in a White Wine Glass.


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Coco Mocha Alexander Cocktail: A Delicious Twist on a Classic

If you're looking for a decadent and delicious cocktail to enjoy, look no further than the Coco Mocha Alexander. This delightful drink is a modern twist on the classic Brandy Alexander, with the addition of rich chocolate and creamy coconut flavors that take it to the next level.

Origins of the Coco Mocha Alexander

The Brandy Alexander has been around since at least the early 20th century, with its origins shrouded in mystery. Some say it was created by bartender Troy Alexander in New York City in the early 1900s, while others claim it was named after Russian tsar Alexander II. Regardless of its true origins, this creamy concoction has stood the test of time and remains a popular choice among cocktail enthusiasts.

The Coco Mocha Alexander puts a new spin on this classic drink by adding coconut rum and chocolate liqueur to create a tropical flavor profile that is sure to please your taste buds. The combination of these ingredients gives this cocktail a rich and indulgent taste that is perfect for sipping on special occasions or when you just want to treat yourself.

How to Make a Coco Mocha Alexander

To make your own Coco Mocha Alexander cocktail at home, you'll need:

- 1 oz brandy

- 1 oz coconut rum

- 1 oz chocolate liqueur

- 2 oz heavy cream

- Ice cubes

- Shaved chocolate (for garnish)

Instructions:

1. Fill a shaker with ice cubes.

2. Add brandy, coconut rum, chocolate liqueur, and heavy cream to the shaker.

3. Shake well until all ingredients are combined.

4. Strain into a chilled martini glass.

5. Garnish with shaved chocolate.

Enjoying Your Coco Mocha Alexander

Once you've made your Coco Mocha Alexander cocktail, sit back and relax as you sip on this luxurious drink. The combination of rich chocolate, creamy coconut, and smooth brandy creates an unforgettable flavor experience that will have you coming back for more.

Whether you're hosting friends for cocktails or simply treating yourself after a long day at work, the Coco Mocha Alexander is sure to impress even the most discerning palates. So why not give this delicious twist on a classic cocktail recipe?



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