Cafe de Paris

Cafe de Paris Ingredients

1/2 oz Anisette

1 oz Gin

1 oz Cream

1/2 tsp Powdered Sugar

1 Egg White

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Cafe de Paris Instructions

The Cafe de Paris cocktail is a classic drink that combines the flavors of coffee and cream with a hint of vanilla. This creamy and indulgent cocktail is perfect for after-dinner sipping or as a dessert alternative. Whether you're a coffee lover or just looking for a sweet treat, this cocktail is sure to satisfy your cravings. To make a Cafe de Paris cocktail, start by adding ice to a cocktail shaker. Pour in 2 ounces of coffee liqueur, 1 ounce of vanilla vodka, and 1 ounce of cream. Shake the cocktail shaker vigorously to combine the ingredients and chill the drink. Once the cocktail is well mixed and chilled, strain it into a chilled cocktail glass. Garnish the drink with a dusting of cocoa powder or a sprinkle of chocolate shavings for an extra touch of indulgence. The Cafe de Paris cocktail is best enjoyed cold, so make sure to serve it immediately after preparing. Sip and savor the rich flavors of coffee, cream, and vanilla as they mingle together in a harmonious blend. The creaminess of the drink combined with the warmth of the coffee liqueur and the sweetness of the vanilla vodka make for a truly decadent treat. So, whether you're looking to impress your dinner guests or simply want to treat yourself, the Cafe de Paris cocktail is a wonderful choice. Indulge in this creamy and delicious drink and let it transport you to a Parisian cafe with every sip.

Best served in a Cocktail Glass.

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Cafe de Paris Drink Recipe: A Taste of France

Originating from the bustling streets of Paris, Cafe de Paris is a classic French coffee drink that combines rich espresso with smooth cognac and sweetened whipped cream. This indulgent beverage is perfect for those looking to add a touch of sophistication to their morning routine or as an after-dinner treat.

The History of Cafe de Paris

Cafe de Paris has its roots in the vibrant cafe culture of France, where coffee houses have long been a gathering place for intellectuals, artists, and socialites. The drink itself is said to have originated in the early 20th century at one of the many chic cafes lining the boulevards of Paris.

With its combination of strong espresso and warming cognac, Cafe de Paris quickly became a favorite among locals and visitors alike. Today, this decadent drink continues to be enjoyed in cafes throughout France and beyond.

How to Make Cafe de Paris

To make your own Cafe de Paris at home, you will need:

1 shot of freshly brewed espresso
1 shot of cognac
Sweetened whipped cream
Cocoa powder (optional)

Pour the espresso into a heatproof glass or cup.
Add the shot of cognac to the espresso and stir gently to combine.
Top with a generous dollop of sweetened whipped cream.
Sprinkle cocoa powder on top for an extra touch of elegance (if desired).

In Conclusion

Cafe de Paris is more than just a delicious coffee drink – it's a taste of French sophistication that can transport you straight to the charming streetside cafes of Paris. Whether enjoyed as part of your morning routine or as an evening indulgence, this classic beverage is sure to delight your senses and leave you craving more.