Bullshot

Bullshot recipe

Bullshot Ingredients


Bullshot Instructions

Cocktail Recipe: Bullshot

If you're looking for a savory cocktail that packs a punch, the Bullshot is the perfect choice. This unique drink is a combination of vodka and beef bouillon, creating a rich and flavorful cocktail that is sure to impress. Whether you're a fan of cocktails or just looking to try something new, the Bullshot is a must-try for any adventurous drinker.

Instructions:

  1. Fill a cocktail shaker with ice cubes.
  2. Add 2 ounces of vodka to the shaker.
  3. Pour 4 ounces of beef bouillon into the shaker.
  4. Add a dash of hot sauce, worcestershire sauce, and lemon juice to the shaker.
  5. Shake the mixture well to combine all the ingredients.
  6. Strain the cocktail into a highball glass filled with ice.
  7. Garnish with a lemon wedge or celery stalk, if desired.
  8. Serve and enjoy!

The Bullshot is a versatile cocktail that can be easily customized to suit your personal taste. You can adjust the amount of hot sauce and worcestershire sauce to make it as spicy or as mild as you like. The beef bouillon gives this cocktail a unique and savory flavor that sets it apart from other traditional cocktails.

So, gather your ingredients and give the Bullshot a try. With its bold and distinctive flavors, it's sure to become a favorite among cocktail enthusiasts.


Best served in a White Wine Glass.




Bullshot Cocktail: A Classic Drink with a Savory Twist

The Bullshot cocktail is a classic drink that has been around for decades. It is a savory cocktail made with vodka, beef broth, and various seasonings. This unique combination of ingredients gives the Bullshot its distinctive flavor profile that sets it apart from other cocktails.

Origins of the Bullshot Cocktail

The origins of the Bullshot cocktail are somewhat murky, but it is believed to have originated in the United States in the mid-20th century. Some sources claim that it was first created at the 21 Club in New York City, while others attribute its creation to Harry's Bar in Paris.

Regardless of its exact origins, the Bullshot quickly gained popularity as a unique and flavorful cocktail option. Its savory flavor profile made it a hit among those looking for something different from traditional sweet cocktails.

How to Make a Bullshot Cocktail

Making a Bullshot cocktail is relatively simple and requires just a few key ingredients:

  • 2 oz vodka
  • 4 oz beef broth
  • Dash of Worcestershire sauce
  • Dash of hot sauce (such as Tabasco)
  • Salt and pepper to taste
  1. Pour all ingredients into a shaker filled with ice.
  2. Shake well until chilled.
  3. Strain into an old-fashioned glass filled with ice.

    In Conclusion

    The Bull shot cock tail may not be as popular as some other classic cocktails like the Martini or Old Fashioned, but its unique flavor profile makes it worth trying for anyone looking for something different. Whether you're hosting friends at home or enjoying drinks at your favorite bar, consider ordering or making this savory twist on traditional cocktails. Remember always enjoy responsibly!


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