Bourbon Swizzle

Bourbon Swizzle recipe

Bourbon Swizzle Ingredients

  • (crushed) Ice


Bourbon Swizzle Instructions

The Bourbon Swizzle is a refreshing cocktail that combines the rich and smooth flavors of bourbon with the bright and tangy notes of lime juice and mint. This classic cocktail is perfect for warm summer days or relaxed evenings.

How to Make a Bourbon Swizzle

To make a Bourbon Swizzle, you will need:

  1. Bourbon
  2. Lime juice
  3. Simple syrup
  4. Mint leaves
  5. Crushed ice

Start by muddling a handful of mint leaves in the bottom of a glass. This will release the flavors and aromas of the mint.

Next, add 2 ounces of bourbon to the glass. The bourbon will give the cocktail its rich and smoky flavor.

Pour in 1 ounce of lime juice for a bright and tangy kick.

Add 1/2 ounce of simple syrup to sweeten the cocktail slightly. You can adjust the amount of simple syrup to your taste.

Fill the glass with crushed ice and stir vigorously with a swizzle stick or a long spoon. This will help to chill the cocktail and mix all the flavors together.

Garnish with a sprig of mint and enjoy your refreshing Bourbon Swizzle!

You can also experiment with variations of this cocktail by adding different fruits or herbs to the mix. Try adding a splash of pineapple juice or muddled berries for a fruity twist.

Remember to drink responsibly and enjoy your Bourbon Swizzle in moderation.


Best served in a Collins Glass.




Bourbon Swizzle Cocktail: A Classic Southern Drink

The Bourbon Swizzle cocktail is a classic drink that originated in the southern United States. This refreshing and flavorful cocktail has become a favorite among bourbon enthusiasts and cocktail connoisseurs alike.

Origins of the Bourbon Swizzle

The Bourbon Swizzle cocktail has its roots in the Caribbean, where swizzles were popular drinks made with rum, lime juice, sugar, and ice. The concept of swizzling involves stirring ingredients with a swizzle stick to mix them together and chill the drink.

As bourbon gained popularity in America, bartenders began experimenting with different variations of classic cocktails. The Bourbon Swizzle was born when someone decided to swap out rum for bourbon in a traditional swizzle recipe.

Ingredients

  • 2 oz bourbon
  • 1/2 oz simple syrup
  • 3/4 oz fresh lime juice
  • Mint sprig for garnish
  • Cubed or crushed ice

Instructions:

  1. In a shaker tin, combine bourbon, simple syrup, and lime juice.Add ice to the shaker tin and shake vigorously until well chilled.
  2. Pour mixture into a highball glass filled with cubed or crushed ice.
  3. Garnish with mint sprig.
  4. Serve immediately.

    Taste Profile:

    The Bourbon Swizzle is a delightful combination of sweet, sour, and boozy flavors. The rich caramel notes of bourbon are complemented by the tartness of fresh lime juice and the sweetness of simple syrup. The mint garnish adds an aromatic element that enhances the overall drinking experience.

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