The Black Death

The Black Death recipe

The Black Death Ingredients


The Black Death Instructions

The Black Death is a sinister and intriguing cocktail that is sure to make a big impression at your next gathering. This dark, mysterious drink is perfect for Halloween parties or any occasion where you want to add a touch of macabre elegance to your event. The Black Death gets its name from its striking appearance, with its deep black color and eerie garnish resembling a floating ghostly figure.

To make The Black Death cocktail, you will need a few key ingredients and a steady hand. Start by filling a cocktail shaker halfway with ice. Add 2 ounces of black vodka, 1 ounce of blackberry liqueur, and a dash of lime juice to the shaker. Shake the ingredients vigorously for about 15 seconds to ensure they are well combined.

Next, strain the mixture into a chilled glass. The black vodka and blackberry liqueur will create a rich, dark color that sets the stage for this haunting drink. To give The Black Death its signature ghostly garnish, carefully float a peeled lychee in the glass. The lychee should resemble a floating eyeball, adding an extra spooky touch to the cocktail.

As you take your first sip of The Black Death, you'll be greeted with a unique blend of flavors. The black vodka adds a subtle smokiness to the drink, while the blackberry liqueur lends a sweet and fruity note. The dash of lime juice provides a refreshing and slightly tart element that balances out the other flavors.

Whether you're hosting a Halloween party or simply want to enjoy a dark and mysterious cocktail, The Black Death is a must-try recipe. Its intriguing appearance and delicious flavor make it a hit with both seasoned cocktail enthusiasts and those new to mixology. So grab your cocktail shaker, gather your ingredients, and prepare to raise a glass to The Black Death!


Best served in a Old-Fashioned Glass.