Drink Recipes and More!
Thai Punch
Thai Punch Ingredients
- 1 oz Pineapple Rum
- 1 oz Mango Rum
- 1 slice Pineapple
- 1/2 oz Orange Juice
- 1 oz Pineapple Juice
- 1/2 oz Lemon Lime Soda
- 1/2 oz Mango Nectar
- 1 piece Maraschino Cherry
- 1/2 oz Grenadine
Thai Punch Instructions
Fill Collins glass completely with ice cubes, then transfer to mixing tin or glass. Add the rums, juices, and the grenadine. Shake 7-9 times, then pour everything into the Collins glass. Top with the lemon-lime soda, and garnish with a Hawaiian flag (Maraschino cherry and a pineapple slice on a skewer).
Best served in a Collins Glass.
This drink is a variation of
Planter's Punch Drink Recipe
Planter's Punch Drink Recipe
Drink Recipes made with the Ingredients Above
Similar Drinks
Thai Iced Tea Thai Coffee Thai Iced Coffee Key Punch Tea Punch Rum Punch Mom's Punch Ti Punch Boo Punch Tom and Jerry Punch Pineapple Punch Cranberry Punch Pictionary Punch Fruit Punch Picadilly Punch Peach Punch Punch In The Pants Artillery Punch Roadrunner Punch Rum Milk Punch Scorpion Punch St. Charles Punch Sunset Punch Texas Bar Punch Cranberry Tea Hot Punch Rum Punch (Alcoholic)
