Santa Monica Pier

Santa Monica Pier recipe

Santa Monica Pier Ingredients


Santa Monica Pier Instructions

Santa Monica Pier Cocktail Recipe

Looking for a refreshing and tropical cocktail to transport your taste buds to the beach? Look no further than the Santa Monica Pier cocktail. This delightful drink is perfect for a summer afternoon by the pool or a fun night out with friends.

The Santa Monica Pier cocktail combines the flavors of rum, pineapple juice, and coconut cream to create a tropical paradise in a glass. The rum adds a hint of warmth and complexity, while the pineapple juice brings a sweet and tangy twist. The coconut cream adds a creamy and smooth texture that ties everything together.

To make a Santa Monica Pier cocktail, start by filling a cocktail shaker with ice. Add 2 ounces of rum, 4 ounces of pineapple juice, and 1 ounce of coconut cream to the shaker. Shake vigorously for about 10 seconds to ensure all the ingredients are well combined and chilled.

Next, strain the cocktail into a chilled glass filled with ice. Garnish with a pineapple wedge or a maraschino cherry for an extra touch of tropical flair. Sip and enjoy as you imagine yourself strolling along the Santa Monica Pier, feeling the warm sand between your toes and the cool ocean breeze on your face.

Whether you're planning a beach-themed party or simply want to bring a taste of summer into your life, the Santa Monica Pier cocktail is sure to impress. Its tropical flavors and refreshing taste will transport you to a sunny beach, no matter where you are.


Best served in a Collins Glass.