On the Square

On the Square recipe

On the Square Ingredients


On the Square Instructions

On the Square Cocktail Recipe

The On the Square cocktail is a refreshing and tangy drink that combines the flavors of citrus, herbs, and ginger. It is the perfect drink to enjoy on a hot summer day or as a festive party cocktail. The On the Square cocktail gets its name from the square shape of the glass it is traditionally served in.

Ingredients:

  • 2 ounces vodka
  • 1 ounce fresh lemon juice
  • 1 ounce simple syrup
  • 4-6 fresh mint leaves
  • 2 slices of fresh ginger
  • Ice cubes
  • Soda water

Instructions:

  1. In a cocktail shaker, muddle the fresh mint leaves and ginger slices.
  2. Add vodka, lemon juice, and simple syrup to the shaker. Fill the shaker with ice cubes.
  3. Shake vigorously for about 20-30 seconds to combine the ingredients and chill the drink.
  4. Strain the mixture into a square glass filled with ice cubes.
  5. Top off the glass with soda water to your desired level of carbonation.
  6. Give the drink a gentle stir to mix everything together.
  7. Garnish with a sprig of fresh mint and a slice of lemon, if desired.
  8. Serve immediately and enjoy this delightful On the Square cocktail!

The On the Square cocktail is a versatile drink that can be easily customized to suit your taste preferences. You can adjust the amount of simple syrup to make it sweeter or more tart, and you can also experiment with different herbs and garnishes for added flavor and visual appeal. So give this cocktail a try and impress your friends with your bartending skills!


Best served in a Cocktail Glass.




The Classic 'On The Square' Drink: Recipe And Origins Unveiled

If you're a fan of cocktails with a rich history and complex flavor profile, then you'll love learning about 'On The Square'. This article delves into its intriguing origins and provides a step-by-step guide on how to create this delightful concoction.

A Brief History of 'On The Square'

The story behind 'On The Square' is as captivating as its taste. It was first crafted in 2007 by renowned bartender Julie Reiner at Clover Club in Brooklyn, New York. Named after an old Masonic term meaning "to be honest and upfront," this cocktail quickly gained popularity for its unique blend of ingredients that result in an unforgettable flavor experience.

'On The Square': A Symphony Of Flavors

'On The Square' is known for its harmonious balance between sweet, sour, bitter, and smoky notes. Its main components include apple brandy or Calvados, lemon juice, simple syrup, Yellow Chartreuse liqueur - known for its honeyed herbal complexity - Angostura bitters for depth and Peychaud's bitters for a hint of sweetness.

How To Make An 'On The Square'

Ready to try your hand at making this classic cocktail? Here's the recipe:

  1. Combine 1.5 oz of apple brandy or Calvados, 0.75 oz of lemon juice, and 0.5 oz of simple syrup in a shaker.
  2. Add 0.25 oz Yellow Chartreuse and two dashes each of Angostura bitters and Peychaud's bitters.
  3. Fill the shaker with ice and shake until well-chilled.
  4. Strain into a chilled coupe glass.

And there you have it - your very own 'On The Square' cocktail! Enjoy this drink responsibly and savor its rich history with every sip.

Conclusion

'On The Square' is more than just a cocktail; it's a testament to the artistry involved in mixology. Its unique blend of flavors offers an experience that transcends beyond mere drinking, taking you on a journey through its fascinating origins with each sip. So why not try making one today?



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