Nelson's Blood

Nelson's Blood recipe

Nelson's Blood Ingredients


Nelson's Blood Instructions

Looking for a cocktail that is both refreshing and full of flavor? Look no further than Nelson's Blood. This classic cocktail is perfect for those who enjoy a hint of citrus and a touch of sweetness. With its vibrant red color, it's sure to be a hit at your next gathering.

To make Nelson's Blood, start by filling a cocktail shaker with ice. Next, add 1.5 ounces of gin, 1 ounce of ruby port, 1 ounce of lemon juice, and 0.5 ounces of simple syrup. Shake well to combine all the ingredients.

Strain the mixture into a chilled cocktail glass. Garnish with a lemon twist or a cherry, if desired. Serve immediately and enjoy!

With its balanced blend of flavors, Nelson's Blood is a cocktail that can be enjoyed year-round. Whether you're sipping it on a warm summer evening or toasting to a special occasion, this cocktail is sure to please.


Best served in a Champagne Flute.




Nelson's Blood Drink Recipe: A Delicious and Historical Cocktail

If you're looking for a unique and flavorful cocktail to try, look no further than Nelson's Blood. This historic drink has an interesting backstory and a delicious taste that is sure to impress your guests. In this article, we'll explore the origins of Nelson's Blood and provide you with a simple recipe so you can make it at home.

The History of Nelson's Blood

Nelson's Blood is said to have originated in the early 19th century during the Napoleonic Wars. Admiral Horatio Nelson, a British naval hero, was mortally wounded during the Battle of Trafalgar in 1805. Legend has it that his body was preserved in a cask of brandy or rum for transport back to England. As the story goes, some sailors pierced holes in the cask and drank from it on their journey home, giving rise to the name "Nelson's Blood."

How to Make Nelson's Blood

To make your own version of this historic cocktail, you will need:

  • 1 part dark rum or brandy
  • 1 part port wine (preferably ruby)
  • A dash of Angostura bitters
  • Lemon twist for garnish
  1. Fill a mixing glass with ice.
  2. Add equal parts dark rum or brandy and port wine.Add a dash of Angostura bitters.Stir well until chilled.Strain into a chilled glass over ice.
  3. Garnish with a lemon twist.
  4. Serve and enjoy!This simple recipe results in a rich and flavorful cocktail that pays homage to Admiral Horatio Nelson while also providing an enjoyable drinking experience for all who try it. Whether you're hosting friends for cocktails or simply want to enjoy something special at home, give Nelson's Blood drink recipe -a try! Its historical significance combined with its delicious taste makes it an excellent choice for any occasion.

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