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Mounaki

Mounaki recipe

Mounaki Ingredients


Mounaki Instructions

The Mounaki cocktail is a refreshing and fruity drink that is perfect for those hot summer days. It combines the flavors of pineapple, mango, and lime to create a tropical delight that will transport you to a beachside paradise.

To make a Mounaki cocktail, you will need a few key ingredients. Start by gathering fresh pineapple juice, mango juice, lime juice, and vodka. You will also need some ice cubes and a cocktail shaker to mix your ingredients together.

Start by filling your cocktail shaker halfway with ice cubes. Add 2 ounces of fresh pineapple juice, 2 ounces of mango juice, 1 ounce of lime juice, and 2 ounces of vodka to the shaker. Shake vigorously for about 30 seconds to ensure all the ingredients are well mixed and chilled.

Once your cocktail is well mixed, strain it into a glass filled with ice cubes. You can garnish your Mounaki cocktail with a slice of pineapple or a wedge of lime for an extra touch of tropical flair.

Now that you know how to make a Mounaki cocktail, you can enjoy this delicious drink whenever you need a taste of the tropics. Whether you're lounging by the pool or hosting a summer party, the Mounaki cocktail is sure to be a hit with your friends and family.


Best served in a Highball Glass.


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Mounaki is a traditional Greek drink that has been enjoyed for centuries. This refreshing beverage is made with just a few simple ingredients and is perfect for hot summer days. The origins of Mounaki can be traced back to the island of Crete, where it was first created by locals looking for a way to cool off in the scorching Mediterranean heat.

To make Mounaki, you will need:

- 1 cup of water

- 2 tablespoons of honey

- Juice from half a lemon

- Ice cubes

Start by heating the water in a small saucepan over medium heat. Once the water is warm, add the honey and stir until it dissolves completely. Remove the saucepan from heat and let the mixture cool slightly.

Next, squeeze the juice from half a lemon into a glass. Add ice cubes to fill about halfway up the glass. Pour the honey-water mixture over the ice and stir well to combine all ingredients.

The result is a deliciously sweet and tangy drink that is sure to quench your thirst on even the hottest days. Mounaki can be enjoyed as-is or garnished with fresh mint leaves or slices of lemon for an extra burst of flavor.

Whether you're lounging on a sunny beach or relaxing in your backyard, Mounaki is sure to become your go-to drink this summer. So why not give this traditional Greek recipe a try today?



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