Kiev Sundae: A Refreshing and Creamy Cocktail Recipe
The Kiev Sundae is a delightful cocktail that perfectly blends the flavors of creme de cacao, vodka, and cream. This dessert-inspired drink is rich, creamy, and perfect for those who enjoy a touch of sweetness in their cocktails. Whether you are hosting a summer party or just want to treat yourself to a delicious drink, the Kiev Sundae is a must-try recipe.
How to Make a Kiev Sundae
To make a Kiev Sundae, you will need the following ingredients:
- Creme de cacao
- Vodka
- Cream
- Ice
Begin by filling a cocktail shaker with ice. Add 2 ounces of creme de cacao, 1 ½ ounces of vodka, and 1 ounce of cream to the shaker. Shake the mixture vigorously for about 15 seconds to thoroughly combine the ingredients and create a frothy texture.
Once shaken, strain the cocktail into a chilled glass. You can use a martini glass or any other type of glass that you prefer. The Kiev Sundae can be served straight up or over ice, depending on your preference.
As a finishing touch, you can garnish your Kiev Sundae with a sprinkle of cocoa powder or a drizzle of chocolate syrup. This adds an extra touch of sweetness and enhances the dessert-like flavor profile of the cocktail.
So why not treat yourself and your guests to a delicious and refreshing Kiev Sundae? Its rich and creamy taste is sure to impress and satisfy. Enjoy this delightful cocktail on a warm summer evening or whenever you're in the mood for a decadent treat.