News and Favorite Drinks - Jimmy fallon

Bermuda Rum Swizzle: A Refreshing Caribbean Cocktail

The Bermuda Rum Swizzle is a popular cocktail in the Caribbean known for its refreshing taste and vibrant flavors. This tropical drink is perfect for beach parties, summer gatherings, or simply enjoying a taste of the Caribbean at home.

To make the Bermuda Rum Swizzle, start by gathering all the necessary ingredients. The combination of dark and light rum gives this cocktail its signature depth of flavor. Add a splash of pineapple juice for a tropical twist, then squeeze some fresh lime juice to brighten the taste. Finally, a touch of grenadine syrup adds a hint of sweetness and a beautiful red color.

Once you have all the ingredients ready, it's time to mix up the Bermuda Rum Swizzle. Fill a cocktail shaker halfway with ice cubes. Pour in equal parts dark rum and light rum, followed by a generous splash of pineapple juice. Squeeze the juice of half a lime into the shaker, then add a small amount of grenadine syrup for sweetness.

Shake the cocktail shaker vigorously for about 15 seconds to ensure all the flavors are well combined. Strain the mixture into a tall glass filled with crushed ice. The crushed ice will keep the drink cold and add a refreshing texture. You can garnish the Bermuda Rum Swizzle with a pineapple wedge or a lime wheel for an extra tropical touch.

The Bermuda Rum Swizzle is best enjoyed on a warm summer day or as a relaxing evening sipper. Its tropical flavors and smooth finish make it a crowd-pleaser for any occasion. So next time you're craving a taste of the Caribbean, mix up a Bermuda Rum Swizzle and transport yourself to a tropical paradise.

Hot Cinnamon Roll Cocktail Recipe

Indulge in the warmth and sweetness of a Hot Cinnamon Roll cocktail. This delicious drink is perfect for cold nights or cozy gatherings with friends. With its unique combination of flavors and creamy texture, it's sure to be a hit at any party.

Ingredients:

• 2 oz. spiced rum
• 1 oz. cinnamon schnapps
• 1 oz. Irish cream liqueur
• 1 cup hot milk
• Whipped cream, for garnish
• Cinnamon stick, for garnish

Instructions:

1. In a heatproof mug, combine the spiced rum, cinnamon schnapps, and Irish cream liqueur.
2. Heat the milk in a small saucepan over medium heat until hot but not boiling.
3. Pour the hot milk into the mug and stir gently to combine.
4. Top with whipped cream and garnish with a cinnamon stick.
5. Serve immediately and enjoy!

Don't be shy to experiment with this recipe. You can add a drizzle of caramel or maple syrup for extra sweetness, or sprinkle some nutmeg on top for a touch of spice. The possibilities are endless, so go ahead and make this cocktail your own. Cheers!