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Crusta

Crusta recipe

Crusta Ingredients


Crusta Instructions

Crusta Cocktail Recipe

Cocktail Recipe: Crusta

Crusta is a classic cocktail that originated in the 19th century. It is known for its elegant presentation and delightful taste. The drink is made with brandy, lemon juice, orange liqueur, and a touch of sugar. It is typically served in a wine glass with a sugared rim, which adds a nice touch of sweetness to each sip.

Instructions:

To make a Crusta cocktail, follow these simple steps:

  1. Start by preparing the glass. Moisten the rim of a wine glass with a lemon wedge, then dip it into sugar to coat the rim.
  2. In a shaker, combine 2 ounces of brandy, 1/2 ounce of orange liqueur, 1/2 ounce of lemon juice, and a teaspoon of sugar. Add ice and shake well to combine.
  3. Strain the mixture into the prepared wine glass, ensuring not to disturb the sugar-rimmed edge.
  4. Garnish with a lemon twist and serve immediately.


Best served in a Cocktail Glass.


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Crusta Cocktail: A Classic Drink with a Twist

The Crusta cocktail is a classic drink that has been enjoyed by cocktail enthusiasts for over a century. This refreshing and sophisticated beverage is known for its unique presentation, which includes a sugar-coated rim and an elegant lemon twist garnish.

Origins of the Crusta Cocktail

The Crusta cocktail was first created in the mid-19th century by Joseph Santini, an Italian immigrant who owned the Jewel of the South bar in New Orleans. The drink quickly became popular among locals and visitors alike due to its delicious flavor and eye-catching appearance.

Ingredients and Preparation

To make a Crusta cocktail, you will need cognac or brandy, orange liqueur, fresh lemon juice, simple syrup, Angostura bitters, and ice. The key to creating the perfect Crusta lies in preparing the glass properly – start by coating the rim of a wine glass with sugar before adding your ingredients.

Once you have prepared your glass, combine all of your liquid ingredients in a shaker filled with ice. Shake well until chilled then strain into your prepared glass. Garnish with a long strip of lemon peel that hangs over the edge of the glass for an extra touch of elegance.

Variations on the Classic Recipe

While traditionalists may prefer to stick to Santini's original recipe when making their own Crustas at home, there are plenty of variations on this classic cocktail that can be found at bars around the world. Some bartenders choose to experiment with different types of spirits or add additional flavors such as herbs or spices to create their own unique take on this timeless drink.

Whether you enjoy it as it was originally intended or like to put your own spin on things, one thing is certain – there's nothing quite like sipping on a perfectly made Crusta cocktail. So next time you're looking for something special to serve at your next gathering or simply want to treat yourself after a long day at work, why not give this iconic drink a try?



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