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Coffee Flip

Coffee Flip recipe

Coffee Flip Ingredients


Coffee Flip Instructions

The Coffee Flip is a delightful and creamy cocktail that is perfect for coffee lovers. This drink combines the rich flavors of coffee with the smoothness of cream, creating a balanced and indulgent beverage. Whether you are looking for a cozy and comforting drink or a unique cocktail to serve at a party, the Coffee Flip is sure to impress.

Creating the perfect Coffee Flip is easy and requires just a few ingredients. To make this delicious cocktail, you will need coffee, cream, sugar, an egg, and a sprinkle of nutmeg. Begin by brewing a strong cup of coffee and letting it cool. In a shaker, combine the coffee, cream, sugar, and the egg. Shake vigorously until well combined and the mixture becomes frothy. Pour the mixture into a glass and sprinkle a pinch of nutmeg on top for garnish. Serve and enjoy!

The Coffee Flip is a versatile cocktail that can be enjoyed in different ways. If you prefer a stronger coffee flavor, you can use espresso instead of regular coffee. Additionally, you can customize the sweetness of the drink by adjusting the amount of sugar to your liking. For a richer and creamier consistency, you can also add a splash of milk or half-and-half.

Whether you are enjoying a quiet evening at home or hosting a gathering, the Coffee Flip is a sophisticated and flavorful cocktail option. Its combination of coffee, cream, and nutmeg create a harmonious blend of flavors that is sure to please any palate. Next time you are in the mood for a coffee-inspired cocktail, give the Coffee Flip a try and savor its decadent taste.


Best served in a Whiskey Sour Glass.


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Coffee Flip is a classic cocktail that has been enjoyed for centuries. This delicious drink combines the rich flavors of coffee with the smoothness of cream and the sweetness of sugar, creating a delightful beverage that is perfect for any time of day.

Origins

The origins of the Coffee Flip cocktail can be traced back to colonial America, where it was a popular choice among early settlers. The term "flip" refers to a category of mixed drinks that were made by flipping or pouring them between two containers to mix and aerate the ingredients. In the case of the Coffee Flip, this technique helps create a frothy texture that enhances its overall appeal.

Ingredients

To make a traditional Coffee Flip cocktail, you will need:

- 1 ½ oz bourbon

- 1 oz cold brew coffee

- ¾ oz simple syrup

- ½ oz heavy cream

- Whole egg (optional)

- Freshly grated nutmeg (for garnish)

Instructions

1. In a shaker tin, combine bourbon, cold brew coffee, simple syrup, heavy cream, and whole egg (if using).

2. Dry shake without ice for about 10 seconds.

3. Add ice to shaker tin and shake vigorously until well chilled.

4. Strain mixture into a chilled coupe glass.

5.Garnish with freshly grated nutmeg on top.

Serve your Coffee Flip cocktail immediately and enjoy its creamy texture and complex flavors.

In conclusion, the Coffee Flip cocktail is an iconic drink with roots in American history that continues to be enjoyed today for its unique taste and satisfying qualities. Whether you're looking for something special to serve at brunch or as an after-dinner treat, this classic recipe is sure to please even the most discerning palate.



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