Coconut Toastie Cocktail Recipe
The Coconut Toastie is a tropical cocktail that combines the rich flavors of coconut and pineapple. It's a refreshing and indulgent drink that is perfect for a summer gathering or a night in.
Ingredients:
To make this Coconut Toastie cocktail, you will need:
- Coconut rum
- Pineapple juice
- Crushed ice
- Coconut flakes (for garnish)
Instructions:
To prepare the Coconut Toastie cocktail, follow these steps:
- Fill a cocktail shaker with crushed ice.
- Add 2 ounces of coconut rum to the shaker.
- Pour in 4 ounces of pineapple juice.
- Close the shaker tightly and shake vigorously for 10-15 seconds.
- Strain the cocktail into a chilled glass.
- Garnish with coconut flakes.
- Enjoy the Coconut Toastie cocktail!
The Coconut Toastie cocktail is a tropical delight that will transport your taste buds to a beachside paradise. The combination of coconut rum and pineapple juice creates a sweet and tangy flavor profile that is both refreshing and indulgent. Whether you're hosting a summer party or simply want to relax with a tropical drink, the Coconut Toastie is a must-try recipe.
Remember to drink responsibly and enjoy the flavors of this delicious cocktail in moderation. Cheers!