Bloody Pearl Harbor

Bloody Pearl Harbor recipe

Bloody Pearl Harbor Ingredients


Bloody Pearl Harbor Instructions

The Bloody Pearl Harbor cocktail is a delicious and refreshing drink that combines the flavors of vodka, tomato juice, and various seasonings. This cocktail is perfect for those who enjoy a savory and tangy drink with a hint of spiciness.

To make a Bloody Pearl Harbor cocktail, start by filling a glass with ice. Pour in a shot of vodka, followed by tomato juice until the glass is about three-quarters full. Add a dash of Worcestershire sauce and a squeeze of fresh lime juice for added tanginess.

Next, it's time to add the seasonings. Sprinkle in a pinch of salt, black pepper, and celery salt for a savory kick. If you like your Bloody Pearl Harbor on the spicier side, feel free to add a few dashes of hot sauce or a pinch of cayenne pepper.

Once all the ingredients are in the glass, use a spoon or a cocktail stirrer to mix everything together. Make sure to stir gently to avoid diluting the flavors too much. If desired, garnish your Bloody Pearl Harbor cocktail with a celery stalk, a lime wedge, or a pickled green bean.

Now, sit back, relax, and enjoy your homemade Bloody Pearl Harbor cocktail. Whether you're sipping it on a hot summer day or enjoying it as a weekend treat, this cocktail is sure to delight your taste buds and quench your thirst!


Best served in a Highball Glass.




The Bloody Pearl Harbor cocktail is a unique and delicious drink that combines the flavors of two classic cocktails: the Bloody Mary and the Pearl Harbor. This refreshing beverage is perfect for those who enjoy a spicy kick with their cocktails.

Origins of the Bloody Pearl Harbor Cocktail

The origins of the Bloody Pearl Harbor cocktail are somewhat murky, but it is believed to have been created in Hawaii, where both the Bloody Mary and the Pearl Harbor cocktail are popular drinks. The combination of these two beverages creates a unique flavor profile that is sure to please even the most discerning palate.

Ingredients for Making a Bloody Pearl Harbor Cocktail

To make a Bloody Pearl Harbor cocktail, you will need:

- 1 ½ oz vodka

- 3 oz tomato juice

- ½ oz lemon juice

- Dash of Worcestershire sauce

- Dash of hot sauce (such as Tabasco)

- Pinch of salt and pepper

- Wasabi paste or horseradish (to taste)

Instructions for Making a Bloody Pearl Harbor Cocktail

1. In a shaker filled with ice, combine vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, salt, pepper.

2. Shake well until combined.

3. Strain into an ice-filled glass.

4. Garnish with wasabi paste or horseradish on top.

Enjoy your deliciously spicy and flavorful Bloody Pearl Harbor cocktail!

In conclusion,

The origin story behind this intriguing concoction may be unclear; however its bold blend of flavors makes it an unforgettable experience for anyone looking to spice up their night out! Whether you're sipping one at home or enjoying it at your favorite bar in Hawaii - this drink promises not only great taste but also plenty more memories waiting just around corner!



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