The Byrrh Cassis is a delightful cocktail that combines the richness of Byrrh - a French aromatised wine - with the sweet and fruity flavor of blackcurrant liqueur, known as cassis. This cocktail is a perfect balance of bitter and sweet, with a hint of tartness from the blackcurrant. It is refreshing, easy to make, and a great choice for any occasion.
To make a Byrrh Cassis, you will need a bottle of Byrrh, blackcurrant liqueur (cassis), ice cubes, and a cocktail glass. Start by filling the cocktail glass with ice cubes. Then, pour 2 ounces of Byrrh into the glass. Next, add 1 ounce of blackcurrant liqueur. Stir gently with a cocktail stirrer or a long spoon to mix the ingredients together. Finally, garnish your Byrrh Cassis with a slice of lemon or a fresh blackcurrant, if desired. Your cocktail is now ready to be enjoyed!