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Avril Cocktail

Avril Cocktail recipe

Avril Cocktail Ingredients


Avril Cocktail Instructions

The Avril Cocktail is a refreshing and fruity cocktail that is perfect for summer. It combines the flavors of gin, lemon juice, and grenadine for a sweet and tangy drink that will be a hit at any party.

To make the Avril Cocktail, start by filling a shaker with ice. Add 2 ounces of gin, 1 ounce of lemon juice, and 1/2 ounce of grenadine. Shake the mixture well to combine the ingredients. Strain the cocktail into a chilled glass and garnish with a lemon twist.

The Avril Cocktail is a classic cocktail that has been enjoyed for many years. Its bright and fruity flavors make it a favorite among cocktail enthusiasts. Whether you're lounging by the pool or hosting a backyard barbecue, the Avril Cocktail is sure to be a crowd pleaser.

To make the Avril Cocktail, start by filling a shaker with ice. Add 2 ounces of gin, 1 ounce of lemon juice, and 1/2 ounce of grenadine. Shake the mixture well to combine the ingredients. Strain the cocktail into a chilled glass and garnish with a lemon twist.

There are many variations of the Avril Cocktail, but the classic recipe is simple and delicious. The gin provides a smooth and herbal base, while the lemon juice adds a tartness that is balanced by the sweetness of the grenadine. The result is a well-rounded and refreshing cocktail that is perfect for any occasion.

To make the Avril Cocktail, start by filling a shaker with ice. Add 2 ounces of gin, 1 ounce of lemon juice, and 1/2 ounce of grenadine. Shake the mixture well to combine the ingredients. Strain the cocktail into a chilled glass and garnish with a lemon twist.


Best served in a Cocktail Glass.


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Avril Cocktail: A Refreshing Drink with a French Twist

If you're looking for a delicious and refreshing cocktail to enjoy on a warm summer day, look no further than the Avril Cocktail. This delightful drink is perfect for sipping by the pool or enjoying at your next backyard barbecue. With its unique combination of flavors and easy preparation, it's sure to become one of your go-to recipes.

Origins of the Avril Cocktail

The Avril Cocktail has its origins in France, where it was first created as a way to showcase the country's finest spirits and ingredients. The name "Avril" means April in French, which is fitting considering that this cocktail is often enjoyed during the spring months when fresh herbs are abundant.

Ingredients:

- 1 1/2 oz gin

- 3/4 oz St-Germain elderflower liqueur

- 1/2 oz lemon juice

- 3 dashes orange bitters

- Fresh basil leaves

- Club soda

Instructions:

1. In a shaker, muddle several basil leaves.

2. Add gin, St-Germain elderflower liqueur, lemon juice, and orange bitters.

3. Fill shaker with ice and shake well.

4. Strain mixture into a glass filled with ice.

5. Top off with club soda.

6. Garnish with a sprig of fresh basil.

This recipe makes one serving of the Avril Cocktail but can easily be scaled up to make multiple drinks at once for entertaining guests.

The combination of gin, elderflower liqueur, lemon juice, and orange bitters creates a complex flavor profile that is both sweet and tart with floral undertones from the St-Germain liqueur. The addition of fresh basil adds an herbal note that complements the other ingredients perfectly.

Whether you're hosting friends for a dinner party or simply relaxing on your own after a long day at work, the Avril Cocktail is sure to impress with its sophisticated taste and elegant presentation. So why not mix up a batch today and transport yourself to France with every sip? Santé!



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