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Autumn In New York
Autumn In New York Instructions
Inspired by the picturesque autumn season in New York City, the Autumn In New York cocktail is a delightful blend of flavors that perfectly captures the essence of this vibrant time of year.
This cocktail features a delicious combination of bourbon, apple cider, lemon juice, and maple syrup. The rich and warm flavors of the bourbon are complemented by the sweetness of the apple cider and maple syrup, while the lemon juice adds a refreshing twist.
To make an Autumn In New York cocktail, start by filling a cocktail shaker with ice. Add 2 ounces of bourbon, 1 ounce of apple cider, ½ ounce of lemon juice, and ½ ounce of maple syrup to the shaker.
Close the shaker and shake vigorously for about 20 seconds, allowing the ingredients to mix and chill. Strain the cocktail into a chilled glass and garnish with a slice of apple or a sprig of fresh rosemary, if desired.
The Autumn In New York cocktail is the perfect drink to enjoy on a crisp fall evening, whether you're sipping it at home or out on the town. The combination of seasonal flavors and the warmth of bourbon make it a comforting and inviting choice for any autumn gathering.
Best served in a Highball Glass.
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Autumn In New York cocktail is a classic drink that perfectly captures the essence of fall in the Big Apple. This sophisticated and flavorful cocktail is a favorite among mixologists and cocktail enthusiasts alike. The origins of this drink can be traced back to the early 20th century, when it first appeared on menus in upscale bars and restaurants in New York City.
The Autumn In New York cocktail typically features a blend of bourbon or rye whiskey, apple cider, maple syrup, bitters, and a dash of lemon juice. The combination of these ingredients creates a rich and complex flavor profile that is both warming and comforting – perfect for sipping on a crisp autumn evening.
To make an Autumn In New York cocktail at home, start by filling a shaker with ice. Add 2 ounces of bourbon or rye whiskey, 1 ounce of apple cider, ½ ounce of maple syrup, a few dashes of bitters, and squeeze in some fresh lemon juice. Shake well until chilled then strain into a glass filled with ice. Garnish with an apple slice or cinnamon stick for an extra touch of seasonal flair.
Whether you're enjoying this cocktail at home or out on the town, the Autumn In New York is sure to evoke feelings of nostalgia for cozy evenings spent watching the leaves change color in Central Park. So raise your glass to fall in the city that never sleeps with this deliciously autumnal libation!
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