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Dry Hole

Dry Hole recipe

Dry Hole Ingredients


Dry Hole Instructions

Dry Hole Cocktail Recipe

The Dry Hole cocktail is a classic drink that is perfect for those who prefer a stronger and drier taste. It is a simple yet sophisticated cocktail that combines the flavors of gin and dry vermouth. Whether you are hosting a party or looking for a refreshing drink to enjoy after a long day, the Dry Hole cocktail is a great choice.

Instructions

To make a Dry Hole cocktail, follow these simple steps:

  1. Fill a mixing glass with ice cubes.
  2. Pour 2 ounces of gin into the mixing glass.
  3. Add 1 ounce of dry vermouth.
  4. Stir the mixture gently for about 30 seconds to combine the flavors.
  5. Strain the cocktail into a chilled martini glass.
  6. Garnish with a lemon twist or an olive, if desired.
  7. Serve and enjoy!

The Dry Hole cocktail is best enjoyed chilled. The combination of gin and dry vermouth creates a crisp and refreshing taste that is perfect for any occasion. Whether you are a gin enthusiast or simply looking to try something new, the Dry Hole cocktail is sure to impress your taste buds.

Remember to drink responsibly and enjoy this cocktail in moderation. Cheers!


Best served in a Highball Glass.


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The Dry Hole cocktail is a classic drink that has been enjoyed by many for decades. This refreshing and flavorful beverage is perfect for any occasion, whether you are hosting a party or simply relaxing at home. In this article, we will explore the origins of the Dry Hole cocktail and provide you with a simple recipe to make your own.

Originating in the United States during the early 20th century, the Dry Hole cocktail has become a popular choice among cocktail enthusiasts. The name "Dry Hole" is said to have originated from oil drilling terminology, where a dry hole refers to an unsuccessful well that does not produce any oil. Despite its name, this cocktail is anything but disappointing.

To make your own Dry Hole cocktail, you will need just a few simple ingredients: gin, vermouth (dry), orange bitters, and ice cubes. To start, fill a mixing glass with ice cubes and add 2 ounces of gin and 1 ounce of dry vermouth. Next, add a dash of orange bitters to give the drink some depth of flavor.

Stir all ingredients together until well combined and strain into a chilled martini glass. Garnish with an orange twist or olive if desired.

The Dry Hole cocktail is known for its crisp and clean taste with hints of botanicals from the gin and subtle sweetness from the vermouth. The addition of orange bitters adds complexity to this classic drink without overpowering its delicate flavors.

Whether you are new to cocktails or consider yourself an expert mixologist, the Dry Hole cocktail is sure to impress your guests with its timeless appeal and sophisticated taste. So why not try making one today? Cheers!



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